
Food
We are a traditional English pub and our food offering aims to be just that. We have our own kitchen from which our staff and volunteers produce hearty soups every Friday and Saturday lunchtime from noon to 2pm, ploughman’s and lighter snacks.
The kitchen is also used by traveling chefs which enables us to offer a wide variety of food styles from traditional Fish and Chips, Sunday Roasts, Asian, Italian, Moroccan, Burgers and much much more.
Bookings are advisable but you can also just turn and if there’s a table free, please join us.
In the summer months we have Pop Up food providers offering a variety of food options which are quite often cooked in the garden barbecue area. Also during the summer months it’s great to be able to sit outside in our lovely garden to eat, drink, be with friends and just enjoy the Tally vibe.
We have a regular meat raffle on the last Friday of the month at 7pm and on the 3rd Thursday of the month it is Quiz Night.
Please check this page for regular updates.
Up Coming Tasty Food Selection
Soul Bowls from Cuppa Tipple
Date: Thursday 15 October - 8pm
Join us at the Tally Ho! and enjoy your Soul Bowl something warm and hearty whilst taking part in the quiz.
Peppones Street Food
Date: Friday 16 October - 5pm - 9pm
Modern Mexican, African and Greek style cuisine made with local ingredients.
“Flavours that lift your mood. Happiness in every bite.”
As always you are more than welcome to come and order a take away and enjoy a drink while you wait.
Leona Bespoke Catering
Date: Friday 23 October- 5.00 -8.30pm
We welcome back Leona with more delicacies for you to enjoy.
As always either sit and enjoy a drink or two while you wait for your take-away or join us and friends in our lovely garden.
Traveling Thai
Date: Saturday 24 October - 6pm - 8pm
The Traveling Thai is back once again 🙂 Authentic Thai food freshly cooked while you sit at one of our cosy indoor tables enjoying a glass of wine or pint to go with your food.
As always you are more than welcome to come and order a take away and enjoy a drink while you wait.
Fergus Gray Sunday Lunch
Date: Sunday 25 October - 12noon
Join us at the Tally Ho! for a delicious Sunday Roast prepared for you by Fergus Gray
Booking is recommended by calling 01794 500005 or emailing manager@tallyho.pub. We may be able to cater for ‘walkins’ but can’t guarantee it.
Tony's Frying Machine Fish and Chips
Date: Thursday 29 October from 5pm
We have managed to secure a great new Fish n Chips pop up Tony’s frying machine will be setting up out the back and serving traditional Chip Van food treats from 5pm – eat in or take away
Peppones Street Food
Date: Friday 30 October - 5pm - 9pm
Modern Mexican, African and Greek style cuisine made with local ingredients.
“Flavours that lift your mood. Happiness in every bite.”
As always you are more than welcome to come and order a take away and enjoy a drink while you wait.
Purbani at The Tally Ho!
Date: Sunday 1st November 1pm
We have for next month arranged a fantastic new collaboration with The Purbani Stockbridge: Our “Purbani at The Tally” Curry events will be a smaller menu of Traditional favourites, plated and served with rice, naan and a selection of sides.The 3 curry choices will be
Chicken Korma
Chicken Tikka Masala
Lamb Rogan Josh
On booking you will need to specify which curry you would like (you can opt for a mix of 2 or even all 3 curries) this pre ordering will keep our costs down and limit wastage to a minimum, which ensures we can offer this event at the best possible price.
🤩We have a special introductory price of £26pp for this event, strictly pre booking and pre ordering only. We are taking bookings now for the following dates:Sun 1st Nov – 1pm and Thurs 12th Nov – 7.30pm. We will require a £10 deposit pp on booking.
All table/food Bookings:By e mail Or call or message 07415 700902 – email- manager@tallyho.pub
Leona Bespoke Catering
Date: Friday 6 November 5pm - 8.30pm
We welcome back Leona with more delicacies for you to enjoy.
As always either sit and enjoy a drink or two while you wait for your take-away or join us and friends in our lovely garden.
Fergus Gray Sunday Lunch
Date: Sunday 8 November - 12noon
Join us at the Tally Ho! for a delicious Sunday Roast prepared for you by Fergus Gray
Booking is recommended by calling 01794 500005 or emailing manager@tallyho.pub. We may be able to cater for ‘walkins’ but can’t guarantee it.
Purbani at The Tally Ho!
Date: Thursday 12th November 7.30 pm
We have for next month arranged a fantastic new collaboration with The Purbani Stockbridge: Our “Purbani at The Tally” Curry events will be a smaller menu of Traditional favourites, plated and served with rice, naan and a selection of sides.The 3 curry choices will be
Chicken Korma
Chicken Tikka Masala
Lamb Rogan Josh
On booking you will need to specify which curry you would like (you can opt for a mix of 2 or even all 3 curries) this pre ordering will keep our costs down and limit wastage to a minimum, which ensures we can offer this event at the best possible price.
🤩We have a special introductory price of £26pp for this event, strictly pre booking and pre ordering only. We are taking bookings now for the following dates:Sun 1st Nov – 1pm and Thurs 12th Nov – 7.30pm. We will require a £10 deposit pp on booking.
All table/food Bookings:By e mail Or call or message 07415 700902 – email- manager@tallyho.pub
Leona Bespoke Catering
Date: Saturday 21 November- 5.00 -8.30pm
We welcome back Leona with more delicacies for you to enjoy.
As always either sit and enjoy a drink or two while you wait for your take-away or join us and friends in our lovely garden.

Fergus Gray Sunday Lunch
Date: Sunday 22 November - 12noon to 4PM
Join us at the Tally Ho! for a delicious Sunday Roast prepared for you by Fergus Gray
Booking is recommended by calling 01794 500005 or emailing manager@tallyho.pub. We may be able to cater for ‘walkins’ but can’t guarantee it.
Tony's Frying Machine Fish and Chips
Date: Thursday 26 November from 5pm
We have managed to secure a great new Fish n Chips pop up Tony’s frying machine will be setting up out the back and serving traditional Chip Van food treats from 5pm – eat in or take away
Peppones Street Food
Date: Saturday 28 November - 5pm - 9pm
Modern Mexican, African and Greek style cuisine made with local ingredients.
“Flavours that lift your mood. Happiness in every bite.”
As always you are more than welcome to come and order a take away and enjoy a drink while you wait.
Leona Bespoke Catering
Date: Friday 4 December5pm - 8.30pm
We welcome back Leona with more delicacies for you to enjoy.
As always either sit and enjoy a drink or two while you wait for your take-away or join us and friends in our lovely garden.
Fergus Gray Sunday Lunch
Date: Sunday 6 December - 12noon to 4PM
Join us at the Tally Ho! for a delicious Sunday Roast prepared for you by Fergus Gray
Booking is recommended by calling 01794 500005 or emailing manager@tallyho.pub. We may be able to cater for ‘walkins’ but can’t guarantee it.






